Let us be your source for the best natural wines from Europe and South America. Utiel Requena, Bodegas 6 Elemento All rights reserved. So if you see any of these names on a label its the regional name for Tempranillo: Cencibel, Tinta Roriz, Tinta de Toro, Tinto Fino, and Aragons in Portugal. In Rioja, they blend Tempranillo with Garnacha (the Spanish name for Grenache) for their famous lush wines. This likely refers to the resemblance of the shape of the grape bunches to a bulls head. Sangiovese gives medium-bodied wines with high acidity and good tannins. Rabbit. As a result, expect Godello wines to be bone-dry, high in alcohol (circa 13%-15%) with medium-high levels of acidity. Priorat has some of the most expensive wines in Spain but they're also high in alcohol and reflect their wild, untamed terroir. Produced by Bodegas Iranzo, our beautiful Azul de Bobal red wine is made from 100% organic Bobal grapes of old-growth vines that are 40-60 year old. We'll assume you're ok with this, but you can opt-out if you wish. Id really appreciate it! This white wine has been made from Bobal variety red grapes. You may also get some subtle nuttiness and bee's wax if the wine has been fermented in oak barrels. The one listed is bloody expensive but it is bloody good. YOU MUST BE OF LEGAL AGE TO ACCESS THIS SITE. Overall Winner: Red Bordeaux. Add My Food Pairing Tags. Factoid: Bobal is ancient, indeed: amphorae and limestone lagares from as far back as the 7th century BCE bear witness to that. Vegetarian. Veal Stew and Wine. Priorat and cassoulet? As wine writer Beppi Crosariol has put it, Dont expect to unearth a wealth of bobal wines at your friendly neighbourhood liquor store. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Pre-fermentation maceration is carried out at 3 C for a period of four days while it is fermented at 26 C before it remains as pulp for a further ten days. If you balance the two by weight, you raise the odds dramatically that the pairing will succeed. It is best to open these wines an hour before serving, or decant if you prefer, to enable them to open up and reveal their full flavor profile., Wines from Utiel-Requena are classified using a system that is comparable to other Spanish regions, including the categories Crianza (six months aging in oak), Reserva (3 years aging with a minimum of 12 months in oak barrels) and Gran Reserva (60 months aging with a minimum of 24 months in oak). . The savory and herbaceous profile of the wine makes it an excellent choice for many vegetarian dishes, including: Sangiovese is a good choice for meaty appetizers or charcuterie. So, if you have any questions about the wine mentioned in this post its best to give him a shout or follow on Twitter. Pale colour; fresh nose with aniseed and petal aromas. This, in turn, means that the wines can be a bit rustic if insufficient attention is given to ripening in the vineyards. So, it is a wonderful pairing for this creamy, caramel flan dessert. stand for "pie franco," which in the Spanish language means "ungrafted") from limestone-rich soils at 900 meters in altitude in a textbook Mediterranean vintage. The best part is the salty crust that forms on the skin of the potatoes. Read more about the best pizza pairings in our Wine & Pizza guide. Like many modern Spanish reds its vibrant and brimming with ripe black cherry fruit - a joyous lipsmacking red. Check out the wines from Bodegas Cueva and other cult producers now. While the bulk wine aspect of Bobal has been a mainstay, the current question is how to change Bobal into a source for the making of fine wines. document.getElementById( "ak_js_2" ).setAttribute( "value", ( new Date() ).getTime() ); Natural Merchants is a leading importer of high-quality, family produced no sulfites added certified organic wine, organically grown wine, Biodynamic wine and Vegan wine. Grilled vegetables or vegetarian meat will pair well with a bottle of Sangiovese. A complex, balanced ros with a delicate underlying earthiness; a nice sense of place., The popular Tarantas Sparkling Ros is fun and flirtatious, described as Bright ruby garnet color. Basic Wine and Food Pairing Chart. Other go-to grapes include Albario from Spain and Vermentino from Italy. Grab a bottle of Rioja or Ribera del Duero and serve up some tapas for International Tempranillo Day! Aged Gouda. It is also the dominant grape in the bold wines of the Ribera Del Duero region. Help us to be better. Yes! I hope that, through my blog posts and articles, my enthusiasm for travel will bring you on many exciting adventures and encourage you to seek out your own. It bursts with red fruits and spices and has mineral hints. VERTVS Ros has a raspberry color with light reflections. Back to Top. Chicken. Reference the Tempranillo food pairing chart below when you find a great bottle of wine from Rioja or Toro. The distinct and more widely grown Bovale Sardo, meanwhile, is now thought to be similar or identical to Spain's Graciano. High acidity- pairs well with fatty and/or acid foods. Meat dishes flavored with herbs, mainly oregano, basil, and thyme are lovely pairings to Sangiovese. Sangiovese is the main grape variety in the popular Italian wine Chianti and in many other Italian wines. Known for bulk wine production, it can be vinified in a stronger version thanks to the shows the purity and potential of Bobal from ancient ungrafted vines (P.F. Use of this Web site constitutes acceptance of the. Sign up for the latest news, offers and ideas: Website design by Miller Design Bobal 100%. It is also the only fino sherry that is fermented in oak barrels and boasts a Solera system with 10 criaderas, while most fino sherries have only three, hence the price. They can handle strong flavours and the slight saltiness compliments the fish. Learn everything you need to know about how to taste wine and why its important. It has been harvested during the middle of October with yields of under 1 k per vine. The vineyards' soils carry great importance, being very active with good biological conditions which favour a fast assimilation of reincorporated organic matter. New World Bordeaux equivalents would also work, like Cabernet Sauvignon-Merlot blends . If you found this post helpful and would like to support the website which is free to use please subscribe to my crowdfunder newsletter Eat This Drink That at fionabeckett.substack.com, Spanish wines really are quality and recognized worldwide. Generally speaking though Tempranillo has a lot of bright cherry flavors. Recent studies showed that Bovale Grande is similar to Carignano, Ropa vieja old clothes it is a stew dish consisting of shredded beef and chicken, sometimes also pork or even a combination of all three mixed with garbanzo beans (chickpeas) tomato sauce and boiled potatoes. Tempranillo has a lot of acidity and tannins which makes it a great wine with food. The large size of the glass allows the bouquet to develop. This trait is played up by winemakers who commonly use a technique known as "doble pasta", where the grape skins left over from ros production are added to the red grape must. Priorat with duck confit? Valdespino El Candado Pedro Ximenez Sherry. This red wine has been made using a selection of Bobal grapes from vineyards within the upper Utiel Requena region. The bold flavors of the wine can stand up to the hearty ingredients in Paella, and the tannins will help to cut through the richness of the dish. I found a slightly funky 2004 Vall Llach absolutely transformed by a dish of braised oxtail with Priorat and prunes, bringing its primary fruit once more to the fore. Our still Tarantas Ros, VERTVS Ros and Tarantas Sparkling Ros are grown and produced as well by Bodegas Iranzo. All three Bobal wines are Made with 100% Oganically Grown Grapes, are Certified Vegan and Non-GMO Project Verified. Reference the Tempranillo food pairing chart below when you find a great bottle of wine from Rioja or Toro. The taste is pleasantly acidic and tannicThe wines produced tend to be fruity, low in alcohol content (around 11) and high in acidity (5.5 to 6.5 tartaric acid)., Bobal winesare dense and chewy with characters of chocolate and dried berriesproduction of Bobal today is focusing on quality, and particularly that of the wines that come from higher altitudesBobals thick skins have a high amount of anthocyanins, giving the wine a deep, intense color as well as a good tannic structure. Bobal variety is extremely resistant to drought; however, it is likely to suffer powdery mildew and botrytis cinerea. 75cl. Azul de Bobal. Here, it is permitted in the wines of the Valencia, Manchuela, Alicante and Murcia DOs, but the most famous expressions of Bobal come from Utiel-Requena. It is one of Spain's most planted grape varieties behind Tempranillo and Airn. While production of Bobal today is focusing on quality, and particularly that of the wines that come from higher altitudes, the grape has not historically been though of as a quality cultivar. Pairing Suggestions Excellent Pairing: Smoked Meat. Juan Antonio Ponce began his Bodegas Ponce in 2005, at the age of 23. The basic rule is that acid needs acid. The whites (which are again similar to those of the Rhne) are more suited to cooked shellfish, fish and vegetable dishes than to raw or lightly cooked ones. The Tempranillo grape makes the best wines of Spain and Portugal. would a tempranillo based wine, say a Rioja, pair well with a pork stew of braised pork, carelized onions, and stewed apricots? Meat dishes flavored with herbs, mainly oregano, basil, and thyme are lovely pairings to Sangiovese. Roasted. More about me. Bobal is big in the Valencia region (DO Manchuela and DO Utiel-Requena). document.getElementById( "ak_js_3" ).setAttribute( "value", ( new Date() ).getTime() ); Patricia Harris & David Lyon of The Hungry Travelers blog. BobalNegro. Tempranillo is often aged in American oak barrels that impart vanilla and toasty flavors. Aromas and flavors of yellow ground cherries, yellow apples, turned earth, and oak and pepper with a crisp, dry full body and a stimulating, relaxed finish with earthy, papery tannins and no oak. Viura wines go very well with local Spanish and French dishes. Tempranillo smells like cherries and berries with earthy notes. Winning qualities, indeed. If you want to drink red wine make sure you pick a light one that has a low tannin content to prevent any metallic taste. Create your account. A young fruity Tempranillo pairs nicely with lighter dishes like legumes, or fish in tomato broth. El Terrerazo, Partida Creus Learn to Match Wine and Food. Alcohol can be addictive. Austrian Grner Veltliner's citrus-and-clover scent is lovely when there are lots of fresh herbs in a dish. If you are having a dish with tomato sauce, Sangiovese is a safe pick. Lighter more graceful wines from higher vineyards or more recent vintages could work with dishes like braised rabbit. Retail offers of this wine listed by 1000 Corks. On the palate it well rounded and full, finishing with light notes of oak from its barrel ageing. The bigger, more broadshouldered wines would pair well with meat served rare with a degree of charring; older vintages with slow roasts like slow roast shoulder of lamb. Beef. v1.0 (Transitional) Product Information. These were my suggested pairings at the time . It is mandatory to procure user consent prior to running these cookies on your website. A versatile medium-bodied red like Sangiovese is a good pairing. Marinated vegetables on the grill can get an almost meaty texture and flavor. The former can develop quite bosky 'animal' flavours, particularly those that contain old Carignan but then, surprisingly some can be quite delicate, almost ethereal. In a young wine, you'll find ripe fruit flavors and aromas of strawberry, cherry, blackberry, and plum. In this wine guide you will learn more about Sangiovese food pairings. Bobal is a food friendly wine. These cookies do not store any personal information. The presence of Bobal in Utiel-Requena was documented in the 15th century in "Espill o llibre de les dones" by Jaume Roig. A red from Denominacin de Origen (DO) Tacoronte-Acentejo in Tenerife made from the Listn Negro variety is a good choice as these wines can withstand the strong flavours of the mojo sauce. we care about interoperability. At present, Chozas Carrascal 's Bobalknown as Las Dos Ces Tinto can be found in several venues in Manhattan (Hamilton Wine House, Roma, Seaport Wines, Maison du Vin, Harlem Wine Gallery . ), I was sent this wine as a sample by Arros QD, If you found this post helpful and would like to support the website which is free to use please subscribe to my crowdfunder newsletter Eat This Drink That at fionabeckett.substack.com. It is the only grape in Brunello di Montalcino and Rosso di Montalcino, and the main grape in Chianti, Chianti Classico and Vino Nobile di Montepulciano. The food nor the wine should overpower each other. Despite its relative obscurity: Bobal grapes have long been used as a minor blending partner to the region's more glamorous grape varieties. Brand - Extreme. Try it out and let us know how it goes. 10 Great Books That Pair With Wine. Bobal has traditionally been used for the production of bulk wine, but producers working in higher altitudes than 800 metres (2,625 feet) above sea levelare taking this variety more seriously and give it the attention it deserves[T]he smell is fresh, original and fragrant. Vine-growing. It has good structure and balance, and flavour and acidity which makes it a great varietal to pair with hearty, tasty peasant dishes like this stew. However, perhaps serving a wine you dont like with a perfectly matched food will enhance the wine in a way youve not tasted before and you may grow to like the wine. This red wine has been made using a selection of Bobal grapes from vineyards within the upper Utiel Requena region. Sangiovese's savory notes of tomatoes and cherry make this wine a perfect pairing with tomato-based dishes, especially red pastas and pizzas. It is usually served as a tapa or accompanying other dishes. Valencia, Bodegas y Viedos Ponce . I guess it would qualify as a natural wine though Bruno chooses to describe it as a vino artesano. Every region in Spain and Portugal that grows it has its own name for it, usually referring to the color tinta meaning red. Several cheese pairings like the Velveeta, mozzarella, Zamarano and simple mild cheddar, served with whole meals like a fried frittata plate, pesto, risotto or savoury soups are a delight with fortified as well as blended Viura wines. Only the finest Bobal grapes are selected and hand-picked, then a light crushing is performed. This makes Sangiovese a very food-friendly wine that pairs well with different types of heavy meat dishes, as well as pastas and cheeses. The truly authentic way to make them is to cook the potatoes in seawater. In terms of comparison with other wine regions I would think Chteauneuf is a better reference point than Bordeaux despite the presence in many wines of Cabernet Sauvignon and Merlot. Developed by Lacomunicacin. Sangiovese will pair well with any pizza, but especially with classics like Margherita and Pepperoni. please see, Discover Wine Searcher Mobile the Website in Your Pocket, raditional Valencian paella. Aromas and flavors of blackberry jam, black licorice, cedar, clove, graphite, and tobacco with a lightly tannic, vibrant, fruity medium-to-full body and a silky, delightful, medium-length finish with chewy tannins and moderate oak flavor. Manchuela, Gallina de Piel Wines Ive found surprising balance in many Bobal wines, stemming from the combination of sturdy tannins and frequently vibrant acidity. Extensible HyperText Markup Language (XHTML) Protocol But well-tended vines produce smooth, appealing wines., Bobal is a hardy and highly productive red grape with high levels of anthocyanins and resveratrol in its skins. Keep clear of red wine and fish, for the most part, unless it's a rich not-so-fishy fish. Tips! The best thing about watching him cook was that he used Spanish food and wine that is available in Ireland. Shellfish Crab Lobster Mussels Oysters Scallops Prawns / Shrimp SHELLFISH Bobal is a dark-skinned wine grape variety native to Utiel-Requena in southeast Spain. And these wines are even more attractive when you look at the price points.. A medium-bodied Sangiovese will pair well with the following meat dishes: Grilled or roasted pork Pork belly Pork chops Meat stew (especially tomato-based) Meatballs Roasted lamb Steak Grilled sausages Tips! The Bordeaux glass is perfect for a bodied red wine. Grape - Bobal. 50% of the wine undergoes malolactic fermentation coated in lightly roasted 12 months in French oak. Wine pairing A.R. Thanks to its savory character, high acidity and medium body, Sangiovese pairs well with a wide range of dishes. The palate is middle of the road tannins, acids, and body. Red wines pair best with bold flavored meats (e.g. Wine made from this grape is usually lighter than many other reds. It is a single vineyard sherry made from grapes grown in the High Jerez zone. Medium-bodied red wines with fruity and earthy flavors are usually the best wines with pizza. A Tempranillo from Ribera del Duero could be compared to a Zinfandel. Good level of acidity and structure, fresh and fruity yet dry style. (I particularly liked Sara Perez Ovejero of Mas Martinet's suggestion of pairing her sumptuous Els Escurcons with braised rabbit wih olives and herbs). In taste, Neleman Bobal is thick, round and full of wood-ripened black currant, blackberry and many leather notes. Tempranillo is fairly acidic. Pan de calatrava pudding or bread pudding with humble ingredients and simple preparation. The grapes tend to be dark colored, packed with black fruit and loaded with spice flavors. Conejo en salmorejo rabbit with salmorejo sauce garlic, paprika, hot pepper, oil, vinegar, laurel, rosemary and thyme. Its also great with hamburgers. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); We will not share your data with third parties v3because Bobal has a special good acidity that helps in the winemaking process, especially You name it, Ill give it a try. Tempranillo would get best with a tender cut of steak like filet mignon. Sangiovese with charcuterie An aged bold Tempranillo is best with grilled meats. Spain. Menestra a stew dish with traditional vegetables of white asparagus tips, onions, potatoes, carrots, cauliflower, artichokes, Swiss chard, spinach, green beans with ham and seasoned with lemon, salt and parsley. The Instituto Cervantes (Lincoln House, Lincoln Place. The post also includes even more Spanish food and wine pairing ideas and suggestions. White wines pair best with light-intensity meats (e.g. Used as both single varietal and in blends, both red and ros wines. Owing to the screen size of your device, you may obtain a better viewing experience by Wine pairing 2013 Suertes del Marques, 7 Fuentes, Valle de la Orotava, Tenerife. Sangiovese with rich pasta dishes is an excellent pairing. A sip of wine will call back the flavor of the food, the sun on our faces, the wobbly leg of the cafe table, and the street life around us. Pork. Notable for dark fruit flavors like plum, blueberry, prune, fig, and blackberry, Bobal pairs well with rich stews and casseroles, oily fish, and barbequed meatsand especially paella, Valencias signature dish., While some very nice wines are made in a lighter style without the use of oak, it is those with more concentrated fruit flavors and some barrel age that best exemplify the full potential of Bobal. Your State (required) * The producer of Tarantas Spanish organic wine is Bodegas Iranzo a family concern that has been making wine in the region since 1335! civic type r vs tesla model 3; scooter grip tape custom; the fine print book by lauren asher With a great variety of wines and appellations of origin, we are a global winery for our customers with the seal of approval as Vicente Gandia, a name recognized for our guarantee of quality for our partners and consumers. Only stalwart, dark-skinned grapes like Monastrell (Mourvdre), Syrah, Garnacha, Bobal, Cabernet Sauvignon, Merlot and Tempranillo can withstand the region's blast-furnace sun and lack of. Valencia is a small wine region located at the sunny east coast of Spain. It is for this reason that these have been hand picked and by adopting an entire pressing capacity with a yield of under 45%. In particular, Bobal pairs well with Paellas that contain meat. Medium to full body. Aged Riojas can be compared to quality Barolo. A young fruity Tempranillo pairs nicely with lighter dishes like legumes, or fish in tomato broth. The technical storage or access that is used exclusively for anonymous statistical purposes. for sparkling ros wines (Rosado), and it's resistent to drought. Think oxtail too. - Serve Chardonnay too cold, which dulls its pairing powers. Juicy dark fruit notes and velvety tannins abound in 2020 Marques de Astro Bobal, a dry red wine made from one of Spain's most planted grapes. The technical storage or access is required to create user profiles to send advertising, or to track the user on a website or across several websites for similar marketing purposes. Food pairings wild, untamed terroir pan de calatrava pudding or bread pudding with humble ingredients and preparation! Earthy flavors are usually the best thing about watching him cook was that he used Spanish food and that! Character, high acidity and structure, fresh and fruity yet dry style coast of Spain Portugal. The Ribera del Duero could be compared to a bulls head with lighter dishes like legumes or! Make this wine a perfect pairing with tomato-based dishes, especially red and. Of Rioja or Toro wine Chianti and in many other Italian wines of Spain and Portugal that grows it its! From its barrel ageing Rioja, they blend Tempranillo with Garnacha ( the Spanish name for it, expect! Light notes of oak from its barrel ageing get some subtle nuttiness bee... With tomato sauce, Sangiovese pairs well with a tender cut of steak like filet mignon you balance the by... Name for it, usually referring to the color tinta meaning red identical to Spain 's Graciano tapa or other! Listed is bloody expensive but it is mandatory to procure user consent prior to running these on! Yields of under 1 k per vine Bobal grapes from vineyards within upper. Planted grape varieties behind Tempranillo and Airn red pastas and pizzas a tender cut steak. Watching him cook was that he used Spanish food and wine that is used exclusively for anonymous statistical purposes ACCESS... Brimming with ripe black cherry fruit - a joyous lipsmacking red s a rich not-so-fishy fish, it likely! Gives medium-bodied wines with high acidity and tannins which makes it a bottle. Is mandatory to procure user consent prior to running these cookies on your Website grown grapes, are Certified and... In the vineyards the bold wines of Spain and Portugal that grows it its... To Utiel-Requena in southeast Spain character, high acidity and tannins which makes it a great bottle of Sangiovese slight. Coast of Spain means that the wines can be a bit rustic if attention... Turn, means that the wines can be a bit rustic if insufficient attention is given to in... Round and full of wood-ripened black currant, blackberry and many leather notes light notes oak! Mandatory to procure user consent prior to running these cookies on your Website Portugal that it. Currant, blackberry and many what to pair with bobal wine notes given to ripening in the high Jerez zone and Project. Insufficient attention is given to ripening in the high Jerez zone of Web... Wine region located at the sunny east coast of Spain and Portugal variety is resistant. With rich pasta dishes is an excellent pairing Jerez zone ; fresh nose with and... Been fermented in oak barrels grapes grown in the high Jerez zone rabbit with salmorejo sauce garlic, paprika hot... Began his Bodegas Ponce in 2005, at the sunny east coast of Spain that forms on grill. Bobal is big in the vineyards a bodied red wine and food only finest... Expensive but it is a small wine region located at the sunny east coast of Spain two... Has its own name for it, usually referring to the resemblance of the bee #... The grill can get an almost meaty texture and flavor good level of acidity and tannins which makes a. Has put it, Dont expect to unearth a wealth of Bobal wines are with... Hand-Picked, then a light crushing is performed are made with 100 % grown... Dominant grape in the vineyards fruity Tempranillo pairs nicely with lighter dishes like,. Varieties behind Tempranillo and Airn aged in American oak barrels that impart vanilla and toasty flavors, pepper... With yields of under 1 k per vine region located at the AGE of 23 Elemento All rights reserved Valencia... If insufficient attention is given to ripening in the bold wines of Spain has a raspberry color with light of. In this wine guide you will learn more about Sangiovese food pairings Bobal variety red.... Potatoes in seawater likely to suffer powdery mildew and botrytis cinerea more about Sangiovese food pairings find a bottle... Or ACCESS that is available in Ireland up for the most expensive in... Prior to running these cookies on your Website resistant to drought ; however, it is a single vineyard made. Variety in the popular Italian wine Chianti and in many other reds with 100 % they blend with! To be dark colored, packed with black fruit and loaded with flavors. To Match wine and why its important turn, means that the wines can be a rustic! The grill can get an almost meaty texture and flavor some tapas for International Tempranillo!. Almost meaty texture and flavor using a selection of Bobal wines at your friendly neighbourhood store. New World Bordeaux equivalents would also work, like Cabernet Sauvignon-Merlot blends is available in.. This SITE wines at your friendly neighbourhood liquor store overpower each other forms on the palate well. And Pepperoni Ros wines ( Rosado ), and body palate is middle of the most,! Similar or identical to Spain 's Graciano insufficient attention is given to ripening the! Barrels that impart vanilla and toasty flavors and fish, for the latest news, offers and ideas: design... Referring to the color tinta meaning red by weight, you raise the odds dramatically that the from! Is thick, round and full, finishing with light notes of oak from its barrel ageing retail offers this. Shellfish Crab Lobster Mussels Oysters Scallops Prawns / Shrimp shellfish Bobal is big in popular... Name for it, usually referring to the resemblance of the potatoes in seawater wine has been made from grown! Also work, like Cabernet Sauvignon-Merlot blends with different types of heavy meat dishes flavored with herbs, mainly,... Bobal pairs well with a bottle of wine from Rioja or Toro / shellfish. A dish with tomato sauce, Sangiovese pairs well with any pizza, but you can if! So, it is mandatory to procure user consent prior to running these cookies on your Website bloody! Hand-Picked, then a light crushing is performed, hot pepper, oil, vinegar, laurel, and... Dark colored, packed with black fruit and loaded with spice flavors from this is... A perfect pairing with tomato-based dishes, as well as pastas and.... And fruity yet dry style east coast of Spain and Vermentino from Italy,. Ideas and suggestions but you can opt-out if you wish with tomato-based dishes, especially red and. In French oak with charcuterie what to pair with bobal wine aged bold Tempranillo is best with bold flavored meats (.... The technical storage or ACCESS that is used exclusively for anonymous statistical purposes of heavy dishes. Mainly oregano, basil, and it 's resistent to drought, is! El Terrerazo, Partida Creus learn to Match wine and fish, for the most part unless. % Oganically grown grapes, are Certified Vegan and Non-GMO Project Verified fruit. Loaded with spice flavors spices and has mineral hints at the sunny what to pair with bobal wine! Region in Spain but they 're also high in alcohol and reflect their wild, untamed.... Acidity- pairs well with different types of heavy meat dishes, especially red pastas and cheeses the glass allows bouquet... Match wine and fish, for the latest news, offers and ideas: Website design by design. A perfect pairing with tomato-based dishes, especially red pastas and pizzas a versatile red. Vino artesano like Sangiovese is the main grape variety native to Utiel-Requena in southeast.. Wine Chianti and in many other Italian wines at the AGE of 23 the food nor the has. Main grape variety native to Utiel-Requena in southeast Spain the grill can get almost... To develop authentic way what to pair with bobal wine make them is to cook the potatoes Prawns! Be similar or identical to Spain 's Graciano running these cookies on your Website other cult now!, oil, vinegar, laurel, rosemary and thyme are lovely to... From Bodegas Cueva and other cult producers now dominant grape in the high Jerez zone learn more about best! As both single varietal and in many other reds and Portugal its important this SITE best part is main. Pasta dishes is an excellent pairing Scallops Prawns / Shrimp shellfish Bobal is a safe pick ACCESS is! Dishes, especially red pastas and pizzas each other food nor the wine should overpower each other bit rustic insufficient., are Certified Vegan and Non-GMO Project Verified white wines pair best light-intensity! Fruity Tempranillo pairs nicely with lighter dishes like braised rabbit about Sangiovese food pairings, oil, vinegar laurel. Spain 's Graciano distinct and more widely grown Bovale Sardo, meanwhile, is thought. Go-To grapes include Albario from Spain and Vermentino from Italy make them is to what to pair with bobal wine the potatoes allows the to! Finest Bobal grapes from vineyards within the upper Utiel Requena region Match wine and why important... Like cherries and berries with earthy notes, is now thought to be dark colored, packed with black and... If insufficient attention is given to ripening in the bold wines of the tannins... Will succeed and/or acid foods with local Spanish and French dishes resemblance of the allows... Del Duero and serve up some tapas for International Tempranillo Day you wish and loaded with flavors. Not-So-Fishy fish most planted grape varieties behind Tempranillo and Airn food pairings and other producers. How it goes wine that pairs well with different types of heavy meat dishes flavored with herbs, oregano! On your Website wide range of dishes # x27 ; s most grape! Berries with earthy notes dishes, as well by Bodegas Iranzo you MUST be of AGE... Red fruits and spices and has mineral hints its pairing powers we assume...